Koo Restaurant

Mixed Spring Salad
Yuzu ginger dressing
Seaweed Salad
Mango, Cucumber & sesame-rice vinaigrette dressing
Tomato Avocado Salad
With Orange-ginger dressing
Spicy Kani Salad
Spicy creamy dressing w. tobiko & crunchy
Penang Salad
Shredded Napa Cabbage, Mango, & assorted vegetable, peanut, in special dressing
Ika Salad
Marinated squid served w. cucumber & ponzu sauce
Seared Tuna or Salmon Salad
Served with spring mix seasonal garden greens in sesame-shoya dressing
Koo Special Salad
Grand Marnier shrimp over mixed greens w. tomatoes & red onion
Duck Salad
Tomatoes, mango, mix green, w/ Thai chili sauce
Green Salad
Served w. ginger dressing
Salmon Skin Salad
Broiled salmon skin served w. cucumber & eel sauce